Caramel recipe
Milk
Sugar
Lemon zest
Fomaj
Vanilla extract
Cinnamon
Nutmeg
Water
Butter
Salt
Add your butter, let it melt then add in your sugar. Add your milk or cream, Fomaj Vanilla extract, cinnamon, nutmeg, and salt after the sugar is melted. Let it boil then simmer then add a little bit of water if necessary. Let it simmer for a while then your Caramel is ready.
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